Must be cooked thoroughly. For Food Safety & Quality: Keep frozen. Do not thaw.

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Microwave directions developed with 1100-watt microwave ovens. Appliance varies. Adjust cooking times as needed. Must cook food thoroughly. 

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Microwave Oven: 1. Poke 5-6 holes in the film to ventilate. 

2. Cook on high for 3-1/2 minutes. 3. Remove from microwave, pull back film, and Stir potatoes. Microwave an additional 1-2 minutes if needed. 4. Check food is thoroughly cooked. Handle carefully; it's hot! Let stand for 1 minute! Enjoy!     

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Conventional Oven: Do not prepare in a toaster oven—Cook frozen 1. Preheat oven to 350 degrees F. 2. Remove the tray from the carton, and remove the film from the tray. 3. Place the tray on a baking pan. Place the baking pan in the center of the oven. Cook for 35 to 45 minutes. 4. Check that food is cooked thoroughly. Handle Carefully; It's hot! Let stand for 2 minutes; stir potatoes and enjoy!